Hi, Phoebe, how nice to see this in my in-box and how charming a story about you and Mike.
I happen to need an onion tart recipe, so I will 100% try this in the coming weeks. Question to you, because you know the recipe and may be open to a tweak: have you ever tried it with a pinch of dry mustard or a tiny dollop of dijon mustard? I'd love to hear if that works. Obviously I'll try it as written first. Let me know. Despite the cool, dreary weather your home(s) on the Vineyard are dreamy. All best.
So Wonderful to see you back! I love the onion tart and am anxious to try your recipe! I’m wondering if I’ve been to your lovely bistro?! Ive had delicious apple and onion tarts in Paris!
Welcome back! Hope you’re enjoying life on the vineyard!
Hi, Phoebe, how nice to see this in my in-box and how charming a story about you and Mike.
I happen to need an onion tart recipe, so I will 100% try this in the coming weeks. Question to you, because you know the recipe and may be open to a tweak: have you ever tried it with a pinch of dry mustard or a tiny dollop of dijon mustard? I'd love to hear if that works. Obviously I'll try it as written first. Let me know. Despite the cool, dreary weather your home(s) on the Vineyard are dreamy. All best.
Iva! I think it would be delicious with mustard, I would try the dry! thank you for your lovely comments.
Great story, could be the inspiration for a novel. Anyway, the onion tart sounds divine.
yummmm, definitely making this
Oh ... lucky us - so wonderful to see that email this AM!!! XOXO to you Phoebe.
Hi Phoebe!
So Wonderful to see you back! I love the onion tart and am anxious to try your recipe! I’m wondering if I’ve been to your lovely bistro?! Ive had delicious apple and onion tarts in Paris!
Welcome back! Hope you’re enjoying life on the vineyard!
I'm so happy to have you back, Phoebes! I was waiting for your good/great/soul-enriching vibes arriving in my in-box again. Happy days!
XXShez